Orange Biscuits

Source
Dutch Oven & Outdoor Cooking Y2K Edition

Servings/Yield
--

Ingredients

  • 1 orange
  • biscuit mix

Method

Cut the top of an orange like a jack-o-lantern and core out the inside, leaving a little 'meat' on the inside. Mix enough dough for one biscuit. Place dough inside the orange and replace the lid. Put in coals and bake until dough rises out of the lid. Peel and eat!

Categories

Dutch Oven

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