Pumpkin Bread
Servings/Yield
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Ingredients
- 4 eggs
- 2 c. pumpkin
- 1 c. oil
- 1 c. water
- 3 c. sugar
- 1 t. cinnamon
- 1 t.cloves
- 1 t. nutmeg
- 3 ⅓ c. flour
- 2 t. baking soda
- 1 ½ t. salt
- ½ t. baking powder
- 2 c. chocolate chips.
- Topping
- ½ c. brown sugar
- ½ c. oatmeal
- ¼ c. softened butter
- ½ c. chopped nuts
- 1 t. vanilla
Method
Mix all ingredients together, Pour into greased Dutch Oven. Sprinkle on topping. Bake at 325 for 1 hour. Test with a toothpick. |
Categories
Dutch Oven
